Breakfast:
Fresh green peppers, scrambled egg, and inch of smoked turkey sausage, and almonds.
Lunch:
Progresso Vegetable Classics: Lentil. It was ok but not great. It tasted like the soup was having a hard time decided if it wanted to be spicy of sweet and so decided to be neither.
Dinner:
Oh goodness this was delicious. Fried eggplant topped with soy based cheese, fried zucchini, and turkey meatballs.
Snack:
Bear made this for me because we were out of plantains. He fried regular bananas and topped them with just a smidgen of sugar and cinnamon. They tasted like buttery cinnamon and the house still smells good this morning.
Enjoy!
There is something I have to confess. I actually forgot to add the smidgen sugar to the bananas.
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